Zen and the art of Savouring Borrowed Time

pink water lily flower on water

The irony that it came from the first Beatle to die isn’t lost on me, but the concept of borrowed time is something we should always be cognizant of.

Zen teaches us all that exists is here, now, and self. Zen also teaches us the importance of savouring here, now, and self. For example, through the practice of meditation, but also importantly through eating.

In zen, we are taught to savour every bite. We are taught to stop and chew slowly, while thinking about everything that had to come together for us to even have a meal in the first place.

We are living on borrowed time, so the zen monks are right. If at any given moment we can’t stop to be cognizant of what’s going on, then are we truly living?

Stop to savour the moment. Stop to relax, and just let yourself be. Borrowed time isn’t something to be afraid of. It’s to be embraced, and treated with respect. Just like the zen monks.

ENJOYED THIS? HAVE MORE.

MOUNTAINS OF WISDOM

Subscribe to my yamabushi newsletter

RECENT BLOG POSTS

Tim Bunting AKA Kiwi Yamabushi on Zao-san
Play the system
Tim Bunting AKA Kiwi Yamabushi on Zao-san
Warming up
Tim Bunting AKA Kiwi Yamabushi on Zao-san
Resilience and resourcefulness

YAMABUSHI BLOG POSTS

We do what we can
underwater photography of swimmer
Back in action
Three hardest words in the English language?

RANDOM POSTS

First ‘training’ for the year
Batting in cricket: the true mind game
Not being able to take criticism
Tim Bunting Kiwi Yamabushi

Tim Bunting Kiwi Yamabushi

Get In Touch

Sakata City, Yamagata, Japan 

tim@timbunting.com

Share this:

Like this:

Like Loading...
Scroll to Top